Your trusted food solutions provider
More than a leading ingredient supplier, Cargill Food Solutions is a source of inspiration and growth, setting new standards for innovating and collaborating. We anticipate future trends and regulations, while investing in our research, innovation, safety, food application, formulation and scaling capabilities.
From texturisers and fats that deliver a delicious mouthfeel and enhanced flavours, healthier oils and plant-based proteins, to low calorie sugars and chocolate that sweeten favourite dishes, you can depend on our insights-led innovation to create nutritious and tasty products that contribute to happier, healthier lives.
Discover how we can co-create growth for you!
Explore our Product Portfolio
A superior range of food solutions delivered direct to your kitchen.
Discover Our Products
Looking for Cargill’s Food Service Solutions?
Discover the versatility and quality of Cargill's Food Service offerings catering to the Australian food industry.
How can we help?
Unsure of the right solution for you? Get in touch below and we can assist you with ingredients, resources, and expertise for creating successful food and beverage products
Our Commitment
Our ambition is to ensure the most sustainable food supply chains in the world, leveraging one of the most diverse workforces in the world, with the purpose to be the leader in nourishing the world in a safe and responsible way. As the world faces extraordinary challenges – from climate change to food insecurity – delivering on our purpose is more critical than ever before.
Food Safety & Quality
Food safety is at the core of everything we do at Cargill, and it’s fundamental to our success. We define food safety as protecting people and animals at every step of the supply chain from illness or injury due to handling or consuming our products. We take a comprehensive, science- and risk-based approach to food safety in our policies, operations and supply chains. Every day, we strive to continuously improve.
Sustainability
We team up with diverse partners to solve some of the most significant challenges in food and agriculture. We’re making the future of foodservice more sustainable by addressing issues that are important across the value chain. We focus on areas where we believe our size and market presence can help make significant impact: land use, climate change, water resources and farmer livelihoods.