Cargill Japan Ltd was established in 1956. Cargill Japan Ltd plays a significant role in handling grain, oil, feed ingredients, meat, fruit juice, functional food additives, malt and other products.
Cargill Japan Ltd engages in the arrangement of transportation, processing, product development, sales and marketing of commodities to satisfy customer needs across a diverse field of products. The business also develops new food ingredients with health-promoting qualities.
Toshoku Ltd merged with Cargill Japan Ltd on June 1, 2007, it currently operates as the Cargill Toshoku Business Unit. The Cargill Toshoku business unit is a unique food marketing group with more than 60 years of history with close business relationships with major food companies in Japan. Cargill Toshoku business unit not only represents Cargill products, but also provides various food solutions based on the needs of customers.