Cargill

Cargill

Cargill is an international provider of food, agricultural and risk management products and services. We are committed to using our knowledge and experience to collaborate with customers to help them succeed.

In Australia

Cargill Australia Limited is a diverse agribusiness employing more than 1,900 workers in Australia.  Business operations include oilseed processing and further value adding, flour milling, grain and oilseed merchandising, bulk handling, cattle feedlotting and  beef processing.

Cargill established a presence in Australia in 1967 to service the country’s large grain exports and has since extended its involvement into several other agricultural industries including oilseed and beef processing and further value adding, flour milling, as well as grain and cotton trading, and grain storage. Currently Cargill sells protein meals and vegetable oils, beef products and cotton lint as well as exporting food ingredients via the Cargill Japan office. In addition to physical products, Cargill businesses offer their customers innovative customer solutions, and Cargill Risk Management offers a range of risk management products for producers and consumers of commodities. Total investments in Australia US$250 million with an annual turnover of approximately US$860 million.

Cargill crushes over 600,000 tonnes of canola, soybeans, sunflower and cottonseed annually at its three crush plants located in Newcastle, Narrabri and Footscray. From this Cargill produces protein meal for animal feed and vegetable oils for foods such as margarine, salad dressings and frying.

Cargill owns three storage and handling facilities through  joint venture arrangements at Henty, Red Bend and Temora in New South Wales..

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